Name: Homemade Ranch Seasoning
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: ½ cup buttermilk powder; 3 tablespoons dried parsley; 1 ½ tablespoons dried dill weed; 2 tablespoons garlic powder (plus ½ tablespoon for extra garlic); 2 tablespoons onion powder (plus ½ tablespoon for extra onion); 1 tablespoon dried chives; 1 ½ tablespoons fine sea salt (less if table, optional, to taste); 1 teaspoon freshly ground black pepper (to taste)

Description

This homemade ranch seasoning is perfect for dressings and dips.

Ingredients

Scale

½ cup buttermilk powder
3 tablespoons dried parsley
1 ½ tablespoons dried dill weed
2 tablespoons garlic powder (plus ½ tablespoon for extra garlic)
2 tablespoons onion powder (plus ½ tablespoon for extra onion)
1 tablespoon dried chives
1 ½ tablespoons fine sea salt (less if table, optional, to taste)
1 teaspoon freshly ground black pepper (to taste)

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Instructions

In a bowl, add all of the ingredients and whisk or stir until completely incorporated.
Store in an airtight container in the fridge for up to six months (check the buttermilk powder container to confirm its date).

Notes

Use to make homemade ranch dressing or ranch dip for veggies.
See the post for lots of other ideas, too!

Prep Time: 10 minutes
Category: Condiment
Method: Mixing
Cuisine: American

Nutrition

Serving Size: 1 tablespoon